HYDERABAD: A delegation of the Food and Agriculture Organisation (FAO) visited Sindh Agriculture University (SAU) Tandojam to discuss strengthening of institutional cooperation, particularly in education, research, student internships and capacity building.

The FAO Pakistan delegation led by Officer-in-Charge James Robert Okoth met SAU Vice Chancellor Prof Dr Altaf Ali Siyal and discussed ways of cooperation.

Other members of the delegation included Maria Usman, assistant FAO representative (Administration); Pedro Grazon, project manager, RAFAA; and Dr Ashfaque Ahmed Nahiyoon, provincial coordinator of GCF Project.

Appreciating the FAO Pakistan’s continued support to the agriculture sector, the VC said Sindh was among the regions facing serious challenges from changing climatic conditions. He said the situation had placed greater responsibility on agricultural experts and institutions to provide practical support to farmers.

Delegation visits Sindh Agriculture University, explores avenues for cooperation

“Climate change is already affecting agriculture, water availability and farmers’ livelihoods. Agricultural experts must work closely with farmers and relevant institutions to develop practical solutions,” he said.

He stressed the need to connect agricultural education and research with practical field experience so that graduates could play a meaningful role in addressing emerging challenges related to climate change, food security, modern agricultural technologies and sustainable farming.

He said that stronger institutional linkages between the SAU and FAO could provide students and faculty members with greater opportunities for research, internships, professional training and capacity development.

James Okoth recalled the organisation’s successful previous collaboration with Sindh Agriculture University and expressed interest in expanding joint initiatives in the future. He emphasised greater involvement of the SAU students and agricultural experts in the initiatives aimed at helping Sindh’s farming communities adapt to climate-related challenges.

He said the FAO wanted to work with local communities and institutions, particularly in the disadvantaged areas of Sindh to promote agricultural development and beneficial, sustainable farming practices.

The meeting concluded with a renewed commitment from both institutions to expand cooperation, strengthen institutional linkages and create practical opportunities for students and faculty, with the broader objective of supporting farmers and contributing to sustainable agricultural development in Sindh.

Published in Dawn, August 26th, 2026