Each morning, Adulwitch Tangsupmanee brings a cart of crispy pork belly to a run-down cinema in Bangkok's Chinatown and sets up the same street-food stall his internationally renowned father ran for nearly 50 years before dying of Covid-19 in July.

He was one of at least seven well-known sidewalk chefs that Bangkok's renowned street-food scene has lost to coronavirus in recent months, according to a Reuters count — the latest blow to the culture of single-dish stalls.

Read the full Reuters story here.

Opinion

Editorial

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