Stories by Maliha Diwan
It's made for big events, such as weddings, Eid, Christmas and Easter.
Published 17 Mar, 2026 04:20pm
The Ma’amoul biscuit is a favourite go-to for celebrations across the Middle East
Updated 15 Mar, 2026 08:38am
Long linked to French royalty, the macaron likely traces its roots to 13th-century Sicily.
Published 17 Feb, 2026 11:14am
This very French dessert is probably Arabic in origin and can be challenging to make but worth it
Published 15 Feb, 2026 07:07am
It looks intimidating, cooks easily and tastes like you tried much harder than you did.
Published 24 Jan, 2026 05:45pm
Memoni cuisine’s dhokli ka saalan is a light meal that can be savoured on its own or combined with rice
Published 18 Jan, 2026 08:02am
Tiramisu is a decadent combination of coffee, cream and cake
Published 26 Oct, 2025 06:57am
The origins of a Middle-Eastern twist on the classic tea cake can be traced back to hundreds of years
Published 28 Sep, 2025 04:21am
Panna cotta is the classic summer dessert that never disappoints…
Published 31 Aug, 2025 05:53am
A comforting street-food elevates humdrum vegetables with desi flair and spices…
Published 03 Aug, 2025 07:16am
There are countless versions of cheesecake but nothing beats the New York iteration
Published 06 Jul, 2025 05:55am
Crunchy and soft at the same time, this Parisian pastry combines the nutty richness of almond with the sweetness of pears
Published 11 May, 2025 07:31am
The Memoni seafoood dish dhokray isn’t as famous as khao suey but is just as delicious…
Published 16 Mar, 2025 06:33am
This rustic Memoni dish made from green garlic and bajra is the epitome of nostalgic comfort
Published 19 Jan, 2025 07:37am
A Mexican twist on the stuffed paratha, filled with beef, chickpeas, potatoes, a medley of vegetables, only cheese or anything
Published 22 Dec, 2024 07:08am
Fried chicken is the universal comfort food, and for desis it comes with its signature and much-loved spicy crispiness
Published 24 Nov, 2024 07:46am
A delectable addition to tea time, the Danish pastry was invented by mistake
Published 27 Oct, 2024 09:29am
Shrimp Mozambique showcases piri-piri, the African chilli that has captured the heart of the foodie world
Published 29 Sep, 2024 08:05am
There’s something simple yet so charming about this classic French pastry…
Published 01 Sep, 2024 06:30am
The Mexican equivalent of the paratha roll is the perfect light snack for the summers
Published 04 Aug, 2024 07:55am