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Sheharyar Rizwan

ZAB’s hanging — a sham trial

LAHORE: Human rights activist IA Rehman, PPP leader and lawyer Aitzaz Ahsan and one of the party’s founding... Published Nov 18, 2018 06:59am
A treat for cheese lovers

A treat for cheese lovers

I have to admit that being a cheese fan, I was instantly intrigued when I heard about the launch of the ... Published Nov 04, 2018 07:05am
HERITAGE: THE EBBING OF MAUJ DARYA

HERITAGE: THE EBBING OF MAUJ DARYA

Construction of an underground tunnel for the Orange Line Metro Train in Lahore a few feet away from the shrine of Published Oct 14, 2018 07:11am
CURTAINCALL: DEAD MAN STREAMING

CURTAINCALL: DEAD MAN STREAMING

A ground-breaking 24-hour-long performance was streamed live on October 10 to humanise issues around the death penalty Updated Oct 15, 2018 02:43pm
Music on the menu

Music on the menu

The year-old burger joint in Islamabad, Jessie’s has now opened its doors in Lahore. Owned by musician/filmmaker... Published Sep 23, 2018 06:40am
A sizzling treat for beef lovers

A sizzling treat for beef lovers

Steaks are a tricky business. And no, I don’t mean chicken, but the succulent slabs of beef available in various... Published Sep 09, 2018 06:55am
Footprints: ENDING FOOD LOSS, HUNGER

Footprints: ENDING FOOD LOSS, HUNGER

ON a hot sunny Sunday, around 20 young volunteers head off to a slum in Johar Town’s G-1 block to distribute food... Published Aug 28, 2018 07:00am
SOCIETY: THE LAST DHOBI GHAT

SOCIETY: THE LAST DHOBI GHAT

The remaining washermen of Saraye Ratan Chand in Lahore have more memories than workload Updated Sep 07, 2018 05:09pm
As delightful as they look

As delightful as they look

Rarely does a restaurant offer its customers unusual, innovative, avant-garde food. A little bit of experiment... Published Jul 29, 2018 07:07am
A gateway to culinary delights

A gateway to culinary delights

This last week, I stumbled upon a unassuming new restaurant that had opened its doors only a couple of days earlier.... Published Jun 03, 2018 07:04am
For old times’ sake

For old times’ sake

Naming a restaurant ‘House of Chinese’ is, well, bold, and a tall claim to make. It evokes interest in that it... Published May 20, 2018 08:24am
Ganache with a tinge of panache

Ganache with a tinge of panache

Those aware of the home-based bakery, Ganache, would know it has specialised in cakes and desserts for a good over... Published May 13, 2018 07:19am