KARACHI, Oct 13: The following were Thursday’s commodity market rates in rupees.

RAPESEED (per 40 kg): Dadulane 675 to 700; Mirpurlane 745 to 750; Nawabshah 790 to 800; Castorseed (Punjab) 775 to 835.

EDIBLE OILS (per 40 kg): Coconut oil 3,600 to 4,000; Rapeseed and Mustard oil 2,050 to 2,200; Ghee Vanaspati (per 16 kg) 800 to 900.

OIL SEED CAKES (per 50 kg) with bag: Cottonseed 410 to 425; Rapeseed and Mustard (40 kg) 303 to 305.

Jowar (per 100 kg): 1,000 to 1,200; Maize 850 to 1,000.

BARLEY (per 100 kg): (Sindh) 1,375; Wheat Mexi Pak 1,120 to 1,160; Bajra 2,050 to 2,250; Maida (80 kg) 1,150 to 1,180; Suji 1,100 to 1,160; Atta 1,030 to 1,070.

RICE (per 100 kg): Basmati Whole 3,500 to 4,200; Saila 2,200 to 2,800; Basmati broken 1,500 to 1,800; Basmati super 3,400 to 4,000; Irri-9 Punjab NA; Irri-6 Sindh 1,400 to 1,500; Irri-9 Sindh 1,500 to 1,550.

WHOLE (per 100 kg): Mash imported 2,500 to 3,000; Masoor imported 3,000 to 3,600; Moong (Punjab) 2,800 to 3,200; Moong (Sindh) 2,225 to 2,525; Gram Yellow 1,525 to 1,565; Gram imported 2,100 to 2,400; Gram white Kabli 3,600 to 4,200; Gram Black 2,100 to 2,000 Arhar 2,650 to 2,850.

WASHED (per 40 kg): Maash 1,400 to 1,500; Moong 1,440 to 1,520; Masoor 1,480 to 1,560; Arhar 1,400 to 1,600; Gram (100 kg) 2,300 to 2,600.

SUGAR (per 40 kg): Sugar refined 980 to 1,020; Khandari 1,100 to 1,200; Gur 1,100 to 1,200.

WHOLE (per 40 kg): Chillies dandicut 1,600 to 1,800; Cumminseed white 3,400 to 4,400; Cumminseed black 5,500 to 6,500; Ajwan 1,400 to 1,450; Turmeric Gantha 2,200 to 2,800; Turmeric Lambi 2,000 to 2,200; Corianderseed (No I) 1,800 to 2,200. Corianderseed (No II) 1,600 to 1,900; Fenugreek (Methi) 1,000 to 1,100; Tamarind 1,100 to 1,300; Garlic 1,200 to 1,300; Plum Dry 2,800 to 3,200.

Almond (Katha) (per 40 kg): 3,800 to 4,000; Almond (Girdi) 6,000 to 8,000; Almond Kagzi

(No 1) 5,500 to 7,000; Almond Kagzi (No 2) 4,000 to 5,500. Walnut in shell (No 1) 4,000 to 5,000; (No 2) 3,500 to 4,000; Walnut (Kernel) 4,000 to 7,000. Raisin Sunderkhani (No 1) 3,600 to 4,400; (No 2) 2,450 to 3,200; (No 3) 2,000 to 2,400; Apricot (No 1) 5,000 to 6,000; Apricot (No 2) 3,500 to 4,000. Pistachio (Peshawari) 10,000 to 13,000; Pistachio (Kandhari) 1,1000 to 14,000; Coconut Edible 1,800 to 2,400; Coconut (F.M.S.) 1,500 to 2,000; Dates (Khajoor) 850 to 1,350; Dry Dates (Chohara) 1,600 to 3,200.

EGGS: Rs1,200 to Rs1,205 per crate of 30 dozens, Broiler (Live): Rs68 per kilo; Culled Bird (Live): Rs40 per kilo.

The following are the maximum retail rates for Friday:

EGGS: Rs42 per dozen, Broiler (Live): Rs70 per kilo, Cull Bird (Live): Rs42 per kilo.—APP